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Unlocking the Nutrient Trove of Clams in Korean Sauce: A Culinary and Health Guide

There are two wet markets within walking distance from our home, and whenever we're craving fresh clams, I always head to one of them.

Fresh clams in Korean sauce
Fresh clams in Korean sauce

Clams in Korean sauce are our favourite dish, especially for my daughter, who is a big fan of it. Whenever I prepare this dish, her excitement is palpable.

Clams are not only delicious but also rich in vitamins and minerals such as vitamin B12, vitamin C, and iron. Additionally, they offer a substantial amount of omega-3 fatty acids and boast a higher protein density than almost any other food.

Do you enjoy clams? Would you like to try them in Korean sauce?

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